This is Albert.
He is the official cheese maker.
He makes 8 wheels a day.
He used to make 20 a day.
He washes and flips 200 wheels of cheese a day.
He used to wash 800 wheels a day.
It takes 6 hours a day
He's a young 83 years old.
He runs the store in the afternoon selling the cheese
Maple syrup that they make themself.
Monks are vegetarian
they are self reliant growing and canning their food.
The house was built in 1886.
The carriage house has been converted to a little chapel
It was a cool little side note.
The church was beautiful.
The organ was a piece of art in itself.
It took all I had not pull the ropes and ring the bells!
The grounds were so well kept.
Well worth the little trip down the road!